About us

We believe that the production of beer should be done in a responsible way. Our aim is to produce our beers with well thought-out processes, a sustainable mindset and minimum waste. It is part of our ambition to create a sustainable business meant to last for generations.”

At Dykes Brewery we decided early on that we would brew our beer using traditional English methods, organic ingredients and a hefty amount of love.

We invite our fellow beer enthusiasts to join us in our passion of bringing something new to the traditional Swedish beer market. Our beers are for connoisseur who prefers premium quality and exclusive taste rather than a low price. The truth is that we focus more on the experience than anything else. We believe brewing beer is much more than simply finding the right malt, hops, water and yeast. Our beer is suitable not only to quench thirst, but also to be consumed with an amazing and suitable meal.

The brewery is located on Alnön, a beautiful island in the archipelago of Sundsvall. We aim to work with local distribution directly from the brewery to local restaurants, pubs and Systembolaget in the region. Being close to our consumer is as important to us as the quality of the beer and its consistency. Our brewery’s local roots is and will remain an important part of the our identity.

Join us in our ambition of bringing something new and exciting to the Swedish beer market!